CocoaTown Webinar - Minimal or Zero Cocoa Fermentation for Increased Taste and Health Revealed
Date/Time
1/11/2025
10:00 AM - 12:00 PM Eastern
10:00 AM - 12:00 PM Eastern
Event Type(s)
Webinars
Event Description
Join us for a groundbreaking presentation by Albertus Eskes,
as he details how zero and little fermentation techniques can revolutionize cocoa processing.
Whether you're a cocoa farmer, chocolate maker, or industry innovator, don’t miss this opportunity to learn from Albertus Eskes, a pioneer and longtime researcher in cocoa fermentation.
Topic: Minimal or Zero Cocoa Fermentation for Increased
Taste and Health Revealed
Presented by Albertus Eskes
Date: Saturday, January 11, 2025
Time: 10 am – 12 Noon EST
Location: Virtual
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