Public chocolate and coffee festivals offer incredible opportunities to showcase your products, engage directly with enthusiasts, and drive revenue. However, standing out in a crowded exhibition hall, managing inventory, and converting one-time festival visitors into long-term customers requires proven, strategic planning.
Whether you are preparing for your very first festival or looking to optimize your event ROI across multi-city show schedules, learning directly from event organizers gives you an undeniable competitive edge.
Join us for an exclusive FCIA Festival Roundtable Webinar, moderated by FCIA Board President and Dallas Chocolate Festival founder Sander Wolf. Get direct access to top festival organizers across the country as they share actionable, real-world advice to help you succeed before, during, and after event season.
This interactive, panel-style webinar gives you an insider look at how organizers evaluate vendors and how top brands maximize their event impact.
Gain direct insights from seasoned event directors representing major regional festivals:
Chocolate makers and chocolatiers looking to expand public event presence
Sales, marketing, and event personnel managing show booths
Specialty food vendors, confectioners, and craft food entrepreneurs
Industry members interested in building stronger event partnerships
Elevate your event strategy, increase booth sales, and make this festival season your most profitable yet.
Pricing:
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