Event Registration - Fine Chocolate Industry Association

Get the Inside Scoop on Exclusive Events and Opportunities in Fine Chocolate

Join the Fine Chocolate Industry Association (FCIA) for two free webinars designed to provide members and friends with essential insights into our upcoming Spring and Summer events. Whether you're a seasoned chocolate professional or new to the industry, these sessions will prepare you for exciting networking and business-building opportunities.

Webinar 1: Hosted by Dahlia Graham, FCIA President

• Date: April 8, 2025
• Time: 8:00 p.m. ET

Webinar 2: Hosted by Sander Wolf, FCIA Vice President

• Date: April 12, 2025
• Time: 11:00 a.m. ET

Both webinars will cover:

• Le Marché du Chocolat Discount (May 10-11, 2025) – Learn how to take advantage of exclusive FCIA discounts at this premier European chocolate marketplace.
• FCIA Summer Event: Crafting the Future of Chocolate (June 28, 2025, NYC) – Get a sneak peek into this must-attend industry gathering featuring thought-provoking panels, networking, and chocolate tastings​.
• FCIA Pavilion at the Summer Fancy Food Show (June 29 – July 1, 2025, NYC) – Discover how exhibiting at the FCIA Pavilion can elevate your brand, provide marketing exposure, and connect you with top buyers in the specialty food industry.

Why Attend?

• Hear directly from FCIA leadership about how these events can benefit you.
• Gain insights on registration, participation perks, and exhibitor opportunities.
• Connect with fellow professionals and ask live questions.

Who Can Attend?

These webinars are free and open to both FCIA members and non-members.

Reserve Your Spot Now!

Don’t miss out on these exciting opportunities to elevate your role in the fine chocolate industry.

Register for the April 12th Session Here!