Fine Chocolate Industry Association Announces Nominees for Annual Awards
Industry nominations span four continents, recognizing leaders in sustainability, cacao science, and community impact.
The Fine Chocolate Industry Association (FCIA) has announced nominees for its annual FCIA Awards, honoring outstanding individuals and organizations across the global fine chocolate community. Spanning four continents, the 15 nominees are recognized for their work in sustainability, cacao science, and community impact. Award recipients will be announced at the Southwest Chocolate and Coffee Festival in Albuquerque, New Mexico, on April 11, 2026.
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